Friday Nights with & Caws

CHEESE | WINE | DINE

Every Friday ( & soon to be expanded) we host an evening of cheese, wine and small plates in our bar & bistro with a menu focused on the wonderful produce that we sell.

We look forward to hosting you and sharing the delights of &Caws

  • Gordal Olives       £4.50

    Sourdough with Extra Virgin Olive Oil      £4.00

    Spanish Salted Almonds        £4.50

    Pan Con Tomate           £5.00

    Boquerones & Paprika            £7.20

    Wild Boar Paté Sourdough & Membrillo            £9.00

    Cacio e Pepe Butter Beans              £6.50

    Charcuterie Plate               £7 / £14

    Burrata & Calabrian Chilli                   £9.10

    Cheese & Charcuterie Platter             £22

    Fondue with bread & cornichons              £16.50

    Potatoes & Broccoli for Fondue                £4.00

    Green Salad             £4.20

    Heirloom Tomato Salad £5.50

    Cheese Board £12

Book a table